Rainbow Popcorn

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A good friend of mine had an “UP” themed birthday party for her little girl recently.  To highlight the theme she had rainbows, balloons and colors galore!  I decided to bring along my contribution to her party by whipping up a batch of this super colorful Rainbow Popcorn!

Not only is this popcorn colorful, but each color has a different flavor because to color the popcorn I used none other than a rainbow array of Jell-O.  You could adapt this, of course, to any theme you would like… If you are doing a ‘Lemonade Stand’ birthday party, then just use the yellow… If you are planning a ‘Smurf’ theme, then just the blue… the possibilities are endless.  This is a great activity for kids to help with too!  It’s not complicated at all.

Here are all the ingredients you will need.

Prepare 12 cups of plain popcorn. I did it over the stove with kernels… You might also want to try a plain bag of microwave popcorn… well several bags. Then place 5 cups of popcorn into a large bowl.

Pour half a can of sweetened condensed milk into a small sauce pan.

Pour half a packet of your chosen jello color into the pan.

Pour half a packet of your chosen jello color into the pan.

Mix well to distribute color.

Put the condensed milk mixture over low heat.  If the burner is turned up too high, you'll get a burned pan like you see here.

Put the condensed milk mixture over low heat. If the burner is turned up too high, you’ll get a burned pan like you see here.

Pour the thickened liquid over the prepared popcorn.

Mix in until it coats all the popcorn evenly.

I prefer parchment paper, but if you don’t have parchment, you can line your cookie sheet with foil like you see here and coat with non-stick cooking spray. Bake for 18-20 minutes at 175°F.

Once baked, let cool about 20 minutes and then break into pieces and place in bowl.

Once baked, let cool about 20 minutes and then break into pieces and place in bowl.

Mix in each color seperately.

Mix in each color separately.

Cook each color on low heat until thickened... about 10 minutes.

Cook each color on low heat until thickened… about 10 minutes.

Pour each colors thickened liquid over the prepared popcorn.

Place on a baking sheet covered in parchment paper. Bake at 175°F for 18-20 mins.

Place each color on the cookie sheet.  Bake at 175°F for 18-20 minutes.

Place each color on the cookie sheet. Bake at 175°F for 18-20 minutes.

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Break up all the popcorn… Place in serving bowl and toss!

Recipe for Rainbow Popcorn:

(serves 24)

30 cups prepared plain popcorn

3 cans sweetened condensed milk

6 boxes of Jell-O, in rainbow colors (red, orange, yellow, green, blue and purple)

Directions:

Turn oven to 175°F.  Prepare 6 cookie sheets (or alternate as you go along) with either parchment paper or aluminum foil sprayed with non-stick cooking spray.

Prepare fresh popcorn.  In a small sauce pan, pour half a can of sweetened condensed milk.  Then pour in half a packet of your chosen jello into the milk.  Heat over a burner turned to low for about 10 minutes until thickened.  Stir often.

Place about 5 cups of popcorn in a large bowl.  Pour thickened milk mixture over popcorn and immediately stir together with a wooden spoon.  Place on a prepared cookie sheet. Bake for 18-20 minutes at 175°F.  Allow to cool about 20-25 minutes, then break up pieces and place into an extra-large serving bowl.

Repeat with each color.  Mix all cooled colors together. Enjoy!

*this is a Gluten-free recipe.

(Recipe variation… this popcorn has an intense Jell-O flavor, which kids love… but if you wish to tone it down a bit, use only 1/4 packet of Jell-O per mixture and add 4 drops of the matching food color to boost the coloring, for adults you could also sprinkle with kosher or sea salt just after baking to balance the flavor)

***This recipe is an adaptation of the Eagle Brand Condensed Milk recipe.